September 2, 2025 (1mo ago) — last updated October 20, 2025 (6d ago)

Margin vs Markup: Pricing Guide for Profit

Clear, practical guide to margin vs markup with formulas, examples, and verified tools to convert profit targets into accurate prices.

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Margin and markup look similar but answer different questions. Margin tells you how much of each sale stays as profit, while markup shows how much you add to cost to set a price. This short guide gives the formulas, examples, and verified estimator tools you need to turn a profit target into an accurate selling price.

Margin vs Markup: Pricing Guide for Profit

Margin and markup are often used interchangeably, but they answer different questions and are not the same. Margin shows how much of each sale stays as profit, while markup shows how much you add to cost to set a price. This guide gives clear formulas, practical examples, and verified tools so you can convert profit targets into accurate prices.


Quick comparison: margin vs markup

AttributeProfit marginMarkup
Calculation basePercent of selling price (revenue)Percent of cost (COGS)
Formula(Revenue − Cost) / Revenue(Revenue − Cost) / Cost
Question answered“How much of each sale is profit?”“How much should I add to cost to set price?”
Typical usePerformance analysis, reportingPrice setting, bids and quotes

Key idea: for the same cost and price, markup is always a larger percentage than margin.


Simple example

Cost (COGS): $100
Selling price: $150

Markup = (150 − 100) / 100 = 50%
Margin = (150 − 100) / 150 = 33.3%

A 50% markup does not equal a 50% margin. That distinction matters when you translate profit goals into prices.


Formulas you’ll use

  • Margin (%) = ((Revenue − COGS) / Revenue) × 100
  • Markup (%) = ((Revenue − COGS) / COGS) × 100

Set a selling price from cost and a target margin:
Price = Cost / (1 − Desired margin)

Example: Cost = $60, Desired margin = 40% → Price = $60 / (1 − 0.40) = $100

If you need the required markup to reach a given margin, compute the selling price first, then:

Markup = (Price − Cost) / Cost


How to convert margin goals into prices (step-by-step)

  1. Decide your target margin (for example, 30%).
  2. Gather accurate cost figures: COGS, labor, overhead, shipping, returns, payment fees.
  3. Compute Price = Cost / (1 − Target margin).
  4. Check the resulting price against market expectations and competitor pricing.
  5. If you need to present an internal cost-plus figure, convert that price to markup: Markup = (Price − Cost) / Cost.

Example: Cost = $120, Target margin = 25% → Price = $120 / 0.75 = $160. Markup = ($160 − $120) / $120 = 33.33%.


Why confusing them hurts your business

Mixing up markup and margin leads to underpricing. For instance, a contractor aiming for a 25% margin who only adds a 25% markup will earn less profit than expected and could lose thousands on large jobs. Always convert profit targets into the correct price using the formulas above.


When to use markup and when to use margin

  • Use markup when you build prices from costs, for example retail keystone pricing, contractor bids, or service quotes.
  • Use margin when you analyze performance, compare products, measure company health, or model promotions and discounts.

Put simply: use markup to set the price, use margin to measure success.


Industry examples

Construction — Bid with markup, evaluate with margin

A contractor estimates a remodel costs $120,000 and applies a 30% markup, so the bid is $156,000. Profit is $36,000, and margin = $36,000 / $156,000 = 23.1%. If the contractor wanted a 25% margin, they would need a higher markup, about 33.33%.

Use a cost estimator to tighten your baseline and reduce bid risk: Construction Material Cost Predictor

Retail — Markup for pricing, margin for promotions

Retailers often use keystone pricing (100% markup). A $25 cost becomes a $50 price. If you run a 20% off promotion, margin falls and you must recalculate whether the discount still leaves acceptable profit.

SaaS — Margin-focused business

SaaS firms rely on margins (often 70–90% gross margin) because incremental costs per customer are low. Markup is less useful here; margin and unit economics like LTV/CAC drive strategy.


Use these estimators to remove guesswork and protect profits. They help establish accurate costs, run scenarios, and translate profit targets into prices that deliver the margin you need.


Practical checklist: Price with confidence

  1. Calculate all relevant costs (COGS, labor, overhead, shipping). Use an estimator tool where needed.
  2. Choose your target margin based on industry benchmarks.
  3. Convert target margin to a selling price: Price = Cost / (1 − Margin).
  4. Compute markup if you need to present internal cost-plus pricing.
  5. Model discounts and promotions to verify they do not push margin below acceptable levels.
  6. Track realized margins after sales and adjust pricing as costs or market conditions change.

Common questions

Q: What’s a good profit margin?
A: It depends on the industry. Benchmark against peers: grocery margins are often 1–3%, while SaaS typically targets much higher gross margins.

Q: How do discounts affect margin?
A: Discounts lower revenue and therefore reduce margin — always model discounts before launching promotions.

Q: Can markup exceed 100%?
A: Yes. A markup of 100% doubles your cost. Many retail categories have markups well over 100% depending on overhead and positioning.

Q: How do I set a price to reach a target margin?
A: Use Price = Cost / (1 − Desired margin), then validate with real cost data and scenario modeling.


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Final thoughts

Margin and markup are simple ideas with big consequences. Use markup to create prices from cost, and use margin to evaluate outcomes and guide strategy. Combine clear formulas, accurate cost data, and the right estimation tools to protect your profits and scale with confidence.

For precise, industry-specific calculations, try the estimators listed above to turn pricing theory into profitable action.

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